Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, maple cinnamon squash - vegan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butternut Squash - How to Peel, Seed, Roast and Prepare Tutorial Video: Learn different techniques for preparing butternut squash, including peeling, roasting the squash and toasting the seeds. A simple salad that will satisfy both the vegans and non vegans at your next gathering. This Jackfruit Bacon is out of this world!
Maple cinnamon squash - vegan is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Maple cinnamon squash - vegan is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook maple cinnamon squash - vegan using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Maple cinnamon squash - vegan:
- Make ready 1/2 kabocha squash - or butternut or onion or other squash
- Get 1 1/2 tbsp olive oil
- Prepare 1 1/2 tbsp maple syrup
- Take 1 tsp ground cinnamon
- Prepare Sprinkle of seasalt
- Take Nice to have: a handful of pecans… add them to the tin 5 mins before the squash is ready
A delightful vegan treat to bring to the Thanksgiving dinner table and share with those you are thankful for. Really though, this pie is wonderful for any occasion. A healthier version of a typical pumpkin pie, ya know they're both gourd relatives… I was very partial to this pie. Cinnamon and maple syrup is one winning combo that it's impossible to resist.
Steps to make Maple cinnamon squash - vegan:
- Preheat oven to 200C.
- Cut the squash into semicircles. Or it works if you cube the squash too. With most squash you don’t need to peel.
- Mix the oil, maple syrup and cinnamon in a bowl.
- Coat the squash in the oil mix. Either dip the squash in the mix or spoon the mix over.
- Put the squash on a lined baking tray. Sprinkle with seasalt and cook for 25-30 mins. Check on it at 25mins as it can burn quite quickly…
- That’s it! Enjoy 😋
Who needs dessert when you have such a treat? Even roasted on its own butternut squash is naturally sweet, now add some Fall flavours to it, and you are in for one fantastic treat. Vegan maple pecan roasted butternut squash and cranberries! Reasons you'll love cinnamon roasted butternut squash. it tastes amazing and even the kids love it. you can roast it ahead and reheat. Toss the butternut squash cubes with olive oil, maple syrup, cinnamon, paprika and salt.
So that’s going to wrap this up for this special food maple cinnamon squash - vegan recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
