Jacket Potatoes with Chili Con Carne
Jacket Potatoes with Chili Con Carne

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, jacket potatoes with chili con carne. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Jacket Potatoes with Chili Con Carne is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Jacket Potatoes with Chili Con Carne is something that I have loved my whole life.

Most people have a chili recipe that they use weekly and cook in big batches. Well, this one is our own variation to the popular chilli con carne recipe. Halve baked potatoes and top with chili con carne.

To begin with this recipe, we must prepare a few ingredients. You can cook jacket potatoes with chili con carne using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Jacket Potatoes with Chili Con Carne:
  1. Prepare 2 Potatoes
  2. Make ready 1 Chili Con Carne
  3. Make ready 8 tbsp Easy melting cheese
  4. Make ready 1 Grated Parmesan cheese (or other grated cheese)
  5. Take 1 dash Parsley (finely chopped)
  6. Prepare 1 Flavored coarsely ground salt and black pepper
  7. Take 1 Chili pepper, Tabasco (as desired)

This content is created and maintained by a third party, and imported onto this. A heartier version of your usual Chili Con Carne. Bulk up this favorite dish with creamy Little Potatoes for a warming meal. A heartier version of your usual chili con carne.

Instructions to make Jacket Potatoes with Chili Con Carne:
  1. Scrub the potatoes well and cut in half.
  2. Wrap in plastic wrap, then heat in the microwave at 600 W for 5-7 minutes. When a skewer can easily pass through, they're ready.
  3. Place into a heatproof container or onto a baking sheet lined with kitchen parchment paper and season with salt and pepper.
  4. Top with a generous amount of cheese.
  5. Bake in an toaster oven or oven at 250℃ for 5 minutes. When the cheese has melted and it's lightly browned, it's ready.
  6. Easy and Simple Mexican Chili Con Carne. Top with a generous amount of warm chili con carne. - - https://cookpad.com/us/recipes/146564-easy-and-simple-mexican-chilli-con-carne
  7. Sprinkle a generous amount of grated cheese on top of the chili con carne for a delicious double cheese taste.
  8. Finally, sprinkle with parsley. If you like it spicy, top with some chili powder or Tabasco.

The potatoes I grew up with at home came with damp skins and gluey innards, thanks to the microwave. I started baking them in the oven and they were much better. But I still couldn't get them as perfect as the one I had from that tiny New England restaurant. Photo "Jacket Potato" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. An easy, delicious and meat-free chilli con carne recipe that is perfect for making ahead and I roasted a whole orange kumara, and served on half like a jacket potato with cheese and sour It's a legitimate question given that carne literally means meat, and that, prima facie, this dish is sans meat.

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