Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, butternut squash & sweet potato soup with chilli. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Butternut Squash & Sweet Potato Soup With Chilli is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Butternut Squash & Sweet Potato Soup With Chilli is something that I have loved my whole life. They’re fine and they look wonderful.
Learn the easiest way to prep and cook butternut squash and enjoy two easy recipes using this popular winter squash. *SUBSCRIBE for new episodes every week. Butternut squash is an orange-fleshed winter squash, celebrated for its versatility and sweet, nutty flavor. Though commonly thought of as a vegetable, butternut squash is technically a fruit.
To begin with this particular recipe, we must prepare a few components. You can cook butternut squash & sweet potato soup with chilli using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash & Sweet Potato Soup With Chilli:
- Get 1 Butternut Squash, cut into small cubes,
- Make ready 2 medium to large sweet potatoes, cut into small cubes,
- Make ready 1 small red onion, sliced finely,
- Take Fresh red chillies to taste,
- Take Vegetable oil (1 tbsp),
- Make ready Salt and pepper to season,
- Get 700 ml water
- Make ready Garnish:
- Prepare Red chilli flakes,
- Make ready Dried parsley,
- Make ready Equipment:
- Prepare Hand blender
Roasted Butternut Squash is delicious enough to eat on its own as a side, or can be used as a starting point for recipes like Butternut Squash Soup or salads. Butternut squash protects the skin, promotes eye health, reduces chronic disease, improves Butternut squash is beloved around the world, not only for its versatility as a food item, but also for. Butternut squash is one of the most common varieties of winter squash. Contrary to the name, winter squash is grown in the summer and.
Steps to make Butternut Squash & Sweet Potato Soup With Chilli:
- Add the oil to a large saucepan and heat up on the hob over a medium heat. Add in the vegetables and chillies and fry for a couple of minutes then add in the water and bring to a simmer.
- Season with salt and pepper to taste. Simmer until the vegetables are soft. This usually takes 15-20 minutes.
- Once the vegetables are nice and soft, remove from the heat and using a hand blender blend until a lovely smooth consistency is achieved.
- Serve up and garnish with a few extra chilli flakes and parsley. Great with some buttered bread! Enjoy. :)
Butternut squash is one of the most popular winter squash vegetables. Butternuts grow on an annual, long trailing vines. This variety of squash is widely cultivated under warmer climates of South. Butternut Squash, Cucurbita moschata is Vitamin A and C rich vegetable support for Antidiabetic, Antiobesity, Anthelmintic and Antidepressant activity. Hard to cut into, but totally worth it.
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