Cilantro Enchilada Sauce
Cilantro Enchilada Sauce

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cilantro enchilada sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cilantro Enchilada Sauce is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Cilantro Enchilada Sauce is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cilantro enchilada sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cilantro Enchilada Sauce:
  1. Get 1/4 cup vegetable oil
  2. Make ready 2 tablespoons flour
  3. Make ready 3 tablespoons chili powder
  4. Prepare 1 Tablespoon chili's in adobo -chopped up
  5. Prepare 8 -ounce tomato sauce
  6. Make ready 1 cup chicken broth
  7. Get 2 teaspoons ground cumin
  8. Make ready 4 teaspoon garlic, minced
  9. Get 1/2 teaspoon onion powder
  10. Make ready 1/2 teaspoon salt
  11. Prepare 1/4 cup cilantro, leaves no stems
  12. Get 1 1/2 teaspoon sugar
  13. Take lime juice -to taste if desired
Steps to make Cilantro Enchilada Sauce:
  1. Heat the oil in a small saucepan on medium heat for 30 seconds
  2. Add the flour and chili powder and stir to incorporate- 30 seconds to 1 minute.
  3. Add the rest of the ingredients except the cilantro and lightly simmer for 8-10 minutes the sauce will thicken.
  4. With a blender or food processor puree the sauce and add the cilantro.
  5. Adjust the taste with salt, sugar and maybe lime.
  6. This is great for Enchiladas and Wet Burritos :)

So that is going to wrap this up with this special food cilantro enchilada sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!