Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, butternut squash mutabbal. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Butternut Squash Mutabbal is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Butternut Squash Mutabbal is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Make ready 1 kg Butternut Squash
  2. Make ready 1 tablespoon tahina
  3. Make ready juice of half a lemon
  4. Prepare 1 TSP cumin powder
  5. Take pinch black pepper
  6. Get half a teaspoon salt
Steps to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that is going to wrap it up for this special food butternut squash mutabbal recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!