Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, apple pie tartlets. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Apple Pie Tartlets is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Apple Pie Tartlets is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook apple pie tartlets using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Tartlets:
- Make ready 1 cup finely chopped apple
- Prepare 1/4 cup lemon curd
- Take Topping….
- Get 1/2 cup All purposes flour
- Get 3 tablespoons sugar
- Make ready 1/2 teaspoon Ground cinnamon
- Prepare 1/4 cup cold butter
- Take as needed Icing sugar for dusting
Steps to make Apple Pie Tartlets:
- In a small bowl, combine apples and lemon curd. Spoon into turt shells.
- In another bowl, combine the flour, sugar and cinnamon, cut in butter until mixture resembles fine crumbs. Spoon over apple mixture. Place on an ungread baking sheet.
- Preheated the oven 180°C for 10 minutes.
- Bake at 18 - 20 minutes or until golden brown. Cool on wire racks for 5 minutes. Dust with icing sugar.
- Serve warm or at room temperature.
So that is going to wrap it up for this special food apple pie tartlets recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
