Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, beef pot roast. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Pot Roast is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Beef Pot Roast is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have beef pot roast using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast:
- Take 2 Pounds Beef Round Roast
- Get 15 Cloves Garlic
- Get 1 Teaspoon Salt
- Make ready 1 Teaspoon Black Pepper Cracked
- Get 1 Cup Water
- Take 1 Cup Red Wine
- Get 1 Onion Sliced Large
- Get 2 Tablespoons Cilantro
- Prepare 2 Tablespoons Olive Oil
- Prepare 2 Sprigs Thyme
Steps to make Beef Pot Roast:
- Cut the Roast Beef into 1"thick slices and season with salt and cracked black pepper. Sear on both sides for 3 mts. Let it rest for 5 minutes. Cut beef into 1 1/2" cubes.
- Use a heavy bottom Pot. Add Olive Oil, add Onions and carmalize onions. Add Beef, Garlic, Salt and Cracked black pepper. Cook on slow heat for 1 hour. Check to make sure it is not dry.
- Now Add wine and keep simmering until beef is fork tender. This may take upto 1 hour or more.
So that’s going to wrap it up for this special food beef pot roast recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
