Easy Apple Pie
Easy Apple Pie

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy apple pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Apple Pie is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Easy Apple Pie is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook easy apple pie using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Apple Pie:
  1. Make ready 1 i used 2 17 cm x 22 cm sheets this time Frozen puff pastry
  2. Prepare 1 large ○Apple
  3. Get 4 tbsp ○Sugar
  4. Take 2 tbsp ○ Panko
  5. Take 1 tsp ○Cinnamon
  6. Make ready 5 to 6 small coin-sized pieces Butter
  7. Take 2 tbsp Panko
Steps to make Easy Apple Pie:
  1. Defrost the frozen puff pastry. Preheat the oven to 200°C. Peel the apple, cut into 8 pieces, and take out the core. Slice into 5 mm pieces. Put the ○ ingredients in a bowl and mix well.
  2. Cover one puff pastry evenly with panko, leaving 1 cm gap around the edges. Top with the combined ○ ingredients, and top with butter pieces. If you work on a baking sheet, it's easier afterwards.
  3. Top with the other puff pastry. Crimp the edges together with a fork. Make several slits in the top pie crust with a knife, or pierce several times with a fork. If you brush the top with beaten egg, it will come out very shiny. I skipped this step.
  4. Bake in a 200°C oven for 25 to 30 minutes. When it's nicely browned, it's done.

So that is going to wrap this up for this exceptional food easy apple pie recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!