Chinese Style Chicken Curry
Chinese Style Chicken Curry

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese style chicken curry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chinese Style Chicken Curry is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chinese Style Chicken Curry is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chinese style chicken curry using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Chicken Curry:
  1. Take For the Sauce
  2. Make ready 100 g Onion, Chopped
  3. Prepare 150 g Courgette, Chopped
  4. Prepare 200 g Butternut Squash, Chopped
  5. Make ready 1 Clove Garlic, Crushed
  6. Make ready 1 tsp Grated Ginger Root
  7. Take 3 tsp Curry Powder
  8. Take 1 tsp Turmeric
  9. Take 1 tbs Tomato Puree
  10. Make ready 1 tbs Soy Sauce
  11. Make ready 1/2 tsp Chinese 5 Spice
  12. Make ready 750 ml Chicken Stock
  13. Make ready For the Curry
  14. Get 450 g Chicken Breast, Diced
  15. Get 1 Onion, Chopped
  16. Prepare 1 Green Pepper, Chopped
  17. Get 1/2 cup Frozen Peas
Steps to make Chinese Style Chicken Curry:
  1. Spray a pan with frylight. Add the onion, courgette and butternut squash and fry for 2-3 mins to soften.
  2. Add the garlic and ginger and fry for a further minute.
  3. Add the curry powder, turmeric, Chinese five spice, tomato puree and soy sauce and stir to coat.
  4. Pour in the chicken stock, bring to a boil, then simmer for 20 minutes.
  5. Add the sauce to a blender and blend until smooth. Set aside.
  6. Spray frying pan with frylight, add the chicken and fry for 5 mins until lightly browned. Remove and set aside.
  7. Spray frying pan again with frylight, add the onion and green pepper and fry for 2 minutes.
  8. Add back in the chicken and thr sauce. Stir to mix and then add the frozen peas. Bring to a boil and then simmer for about 5 minutes, ensuring the chicken is cooked through.
  9. Serve with your choice of sides, this dish goes very well with a Chinese style rice or homemade chips.

So that’s going to wrap it up with this exceptional food chinese style chicken curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!