Squash Gratin
Squash Gratin

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, squash gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Squash Gratin is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Squash Gratin is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have squash gratin using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Squash Gratin:
  1. Take 1 delicata squash
  2. Get 1/2 butternut squash
  3. Prepare 2 Yukon gold potatoes
  4. Get 1 can evaporated goats milk
  5. Get 1 tbsp tomato paste
  6. Get 1 small sweet onion
  7. Prepare 4 cloves garlic
  8. Make ready 1 tsp finely chopped fresh rosemary
  9. Take 2 tbsp nutritional yeast
  10. Take 1 tsp sazon seasoning
  11. Take Grated Parmesan Cheese
Instructions to make Squash Gratin:
  1. Preheat oven to 385°
  2. In a large cast iron skillet heat 1 tbsp oil. Finely slice the onion and garlic and cook until soft.
  3. Stir in the tomato paste. Once well mixed add the goats milk, rosemary and nutritional yeast.
  4. Simmer for 10 minutes and remove from heat.
  5. Chop the squashes and potatoes into 1/4 inch slices while the sauce is simmering.
  6. Pour the sauce into a bowl to use later.
  7. Layer the squash and potatoes in the cast iron skillet alternating as you go.
  8. Dust the squash with sazon seasoning.
  9. Once the skillet is full evenly pour the sauce across the top.
  10. Cover with foil and bake for 1 hour.
  11. After an hour remove the foil and lightly sprinkle with grated Parmesan cheese and bake uncovered for 10 minutes.
  12. Let cool and dig in!

So that is going to wrap this up with this special food squash gratin recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!