Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oven roast butternut squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Oven Roast Butternut Squash is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven Roast Butternut Squash:
- Make ready 1/2 large butternut squash
- Get Olive oil
- Get White pepper
- Get Paprika
- Get Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that is going to wrap it up with this special food oven roast butternut squash recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
