SugaMamas Spicy Apple Cider
SugaMamas Spicy Apple Cider

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sugamamas spicy apple cider. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

SugaMamas Spicy Apple Cider is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. SugaMamas Spicy Apple Cider is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sugamamas spicy apple cider using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make SugaMamas Spicy Apple Cider:
  1. Get 3 1/2 liter Pure pressed pasteurized apple juice (unfiltered)
  2. Prepare 32 oz Honey Crisp apple juice or cider
  3. Take 3 large Honey Crisp apples (sliced)
  4. Prepare 2 large Oranges (slice only 1)
  5. Get 8 oz orange juice
  6. Get 1/2 cup granulated sugar OR 1 cup of honey
  7. Get 3 tbsp ground cinnamon
  8. Take 6 large cinnamon sticks
  9. Prepare 1/4 cup whole cloves
  10. Get 2 tbsp ground ginger
  11. Prepare 2 tbsp pumpkin spice
  12. Get 1 tbsp ground nutmeg
Instructions to make SugaMamas Spicy Apple Cider:
  1. Keep one orange whole. Puncture with knife, 3-4 times. Push in whole cloves all around orange. Slice other orange in wedges. Squeeze some orange slices in cider, put all slices in cider.
  2. Put all ingredients in large pot. Stir well. Let boil. Then turn heat down to simmer (very low flame/heat). Always stir before serving a cup.
  3. Adjust measurements according to how much cider you want to make….Enjoy! *For alcohol additive….Add Red or White wine! (Add wine to individuals cup/mug). My favorite to add is red wine.

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