Easy and Crispy Apple Pie
Easy and Crispy Apple Pie

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy and crispy apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy and Crispy Apple Pie is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Easy and Crispy Apple Pie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy and crispy apple pie using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy and Crispy Apple Pie:
  1. Take 2 sheets Frozen puff pastry
  2. Take 1 Apple
  3. Get 30 grams Granulated sugar
  4. Prepare 10 grams Unsalted butter
  5. Take 1 Cinnamon
  6. Make ready 1 Whole egg (for glazing)
Instructions to make Easy and Crispy Apple Pie:
  1. Defrost the frozen puff pastry. Preheat the oven to 200℃.
  2. Slice the apple and put into a pot. Sprinkle granulated sugar on top.
  3. Stir-fry over medium heat until the water has evaporated. Turn off the heat, add butter, and mix. If you are using cinnamon, add it here.
  4. Roll out one of the pastry sheets into a 15 x 15 cm square, and spread the Step 3 filling. Brush with the beaten egg to stick the edges.
  5. Roll out the other puff pastry the same as the previous one, and make cuts.
  6. Place the Step 5 puff pastry on top, and press down the edges with a fork.
  7. Brush on plenty of the beaten egg to glaze.
  8. Bake in the oven preheated to 200℃ for 20 minutes, then it's done.

So that’s going to wrap this up for this exceptional food easy and crispy apple pie recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!