Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Apple Pie With Crumbled Topping is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Apple Pie With Crumbled Topping is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie With Crumbled Topping:
- Get 1 frozen deep dish pie crust
- Take Filling
- Take 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
- Make ready 1/2 cup brown sugar
- Get 2 tbsp ap flour
- Take 1 1/4 tsp ground cinnamon
- Get 1/2 tsp ground allspice
- Make ready 1 tsp vanilla extract
- Make ready Topping
- Prepare 1 1/4 cup ap flour
- Prepare 1/2 cup brown sugar
- Make ready 1 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Make ready 1/4 tsp salt
- Prepare 1/2 cup butter (melted and cooled)
Steps to make Apple Pie With Crumbled Topping:
- Preheat oven to 425°
- Combine all Filling ingredients & let sit for 10 minutes
- Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
- Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
- Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
- Let cool for 10-15 minutes before serving
So that is going to wrap it up for this special food apple pie with crumbled topping recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!