Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, apple pie moonshine. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Apple Pie Moonshine is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Apple Pie Moonshine is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook apple pie moonshine using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Apple Pie Moonshine:
- Prepare 1 gallon apple cider
- Take 1 gallon apple juice
- Take 1 1/2 cup white sugar
- Take 8 stick cinnamon
- Make ready 1 liter 190 proof everclear
Steps to make Apple Pie Moonshine:
- In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
- While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
- Bring to a boil, then take it off the heat and allow to cool.
- Add the liquor.
- Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
- For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol
So that’s going to wrap it up with this special food apple pie moonshine recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
