Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, sunshines pumpkin bread pudding. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
sunshines pumpkin bread pudding is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. sunshines pumpkin bread pudding is something which I have loved my entire life.
Pumpkin bread pudding is a great fall dessert. Leftover bread combines with a pumpkin custard for a luscious way to end a meal! This delicious Pumpkin-Pecan Bread Pudding recipe tastes a lot like a pumpkin pie, but with a great texture and a crunchy top from the pecans Bread Pudding is one of my all-time favorite desserts.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sunshines pumpkin bread pudding using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make sunshines pumpkin bread pudding:
- Make ready 1 (15.5) can coconut milk
- Get 1 (1lb) can pumpkin
- Make ready 5 large eggs
- Make ready 1 loaf of French bread (cut into cubes)
- Get 1 cup sugar
- Make ready 1/4 tsp clove
- Take 1 tsp cinnamon
- Get 1 cup white chocolate morsels
- Take 2 cup mini marshmallows
- Prepare 2/3 cup raisins
Like cereal, but made out of French toast. But better than Cinnamon Toast Crunch. This bread pudding is made in individual custard cups and topped with chocolate chips. Serve warm with a dollop of whipped cream.
Steps to make sunshines pumpkin bread pudding:
- cube the bread put on cookie sheet, put in oven to toast, for 10 minutes are so, or untill lighty golden color……preheat the oven on 350°F and bake on 350°F. keep oven on after toasting the bread cubes
- now mix in a large bowl, pumpkin, sugar ,coconut milk, cinnamon, cloves,and eggs, mix well
- place half of the toasted bread on bottom of a 13×9 baking dish, layer raisins, mini marshmallows and white chocolate chip ontop of bread useing half, then layer again ,same process .
- now pour pumpkin mix on top of layers, with wet hand press on top of mixture, pressing down the mixture so it can get into the toasted bread.
- bake the bread pudding for 40 to 45 minutes …..take out of oven let set to cool ….ready to eat
I used pumpkin pecan bread which I think really made this good. I also took a frosting recipe from a cinnamon roll recipe and spread it over the pudding fresh out of the. This pumpkin bread pudding is made with pumpkin puree, challah bread, and other simple ingredients. The perfect easy dessert for fall! This pumpkin bread pudding is easy to make and a family favorite!
So that is going to wrap it up for this special food sunshines pumpkin bread pudding recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
