Pumpkin pie
Pumpkin pie

Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pumpkin pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pumpkin pie is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pumpkin pie is something that I’ve loved my whole life.

Pumpkin pie is a dessert pie with a spiced, pumpkin-based custard filling. The pumpkin is a symbol of harvest time, and pumpkin pie is generally eaten during the fall and early winter. This pumpkin pie recipe is perfect for the holidays!

To get started with this recipe, we have to first prepare a few ingredients. You can cook pumpkin pie using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pumpkin pie:
  1. Prepare 1 can Pumpkin puree
  2. Make ready 3 egg yolks
  3. Make ready 1 large egg
  4. Make ready 1 can sweet condensed milk
  5. Take 1 tsp ground cinnamon
  6. Get 1/2 tsp ground ginger
  7. Get 1/2 tsp fine salt
  8. Make ready 1/4 tsp grated nutmeg
  9. Get dash ground allspice
  10. Prepare 1 9 inch pie crust

Pumpkin Pie from the Wikibooks cookbook, licensed under the GNU Free Documentation License. Pumpkin pie is a traditional American holiday dessert. It consists of a pumpkin-based custard baked in a single pie shell. This pie is traditionally served with whipped cream.

Instructions to make Pumpkin pie:
  1. Preheat oven to 425°F Fahrenheit (220 degrees C)
  2. Whisk together pumpkin puree, egg yolks and egg in a large bowl until smooth. Add sweetened condensed milk, cinnamon, ginger, salt, nutmeg and allspice; whisk until combined
  3. Prick pie crust with a fork on bottom and sides and place in oven for a few minutes till hot
  4. Pour filling into the pie shell and lightly tap on the work surface to release any air bubbles.
  5. Bake in the pre-heated oven for 15 minutes.
  6. Reduce heat to 350°F Fahrenheit (175 degrees C) and bake until just set in the middle, 30 to 40 more minutes. A paring knife inserted into the filling should come out clean. Allow to cool completely and enjoy!

These easy pumpkin pie recipes are perfect for Thanksgiving. You'll find pies with classic ingredients and fun additions like chocolate, pecans and more. Smooth pumpkin pie filling laced with ginger and cinnamon, this is the classic holiday treat. This is the traditional pumpkin pie recipe served at holiday dinners. Filled with aromatic spices like nutmeg, cloves, cinnamon, and ginger; it is a decadently delicious pumpkin pie everyone will love!

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