Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy vegan kebab. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Crispy Vegan Kebab is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crispy Vegan Kebab is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook crispy vegan kebab using 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Vegan Kebab:
- Take 1/2 bowl Raw Banana
- Prepare 2 spoon Paneer grated
- Make ready 1 bowl Poha(5mint water soaked)
- Prepare 1 Carrot grated
- Prepare 1 Onion chopped
- Make ready 2 Potato(Boiled and Mashed)
- Make ready 1/2 bowl Apple grated
- Take 1/2 bowl corn boiled
- Make ready 1 tsp Chaat masala
- Make ready 1 tsp Garam Masala
- Get 2 tsp Coriander seeds Powder
- Make ready 1 tsp Cumin Seeds
- Take 1 Pinch Hing
- Prepare 1 chopped GreenChilli
- Take 1 tsp Mint leaves powder
- Get 1 tsp Coriander leaves powder
- Take 1-2 tsp Corn flour
- Take 1-2 tsp Lemon juice
- Prepare to taste Salt according
Instructions to make Crispy Vegan Kebab:
- Take a bowl, mix all the ingredients in it so well that it becomes a good dough.
- Now take small amount of your dough and give shapes to it and keep it aside.
- For Frying, take a pan, pour some oil in it and let it heat on low-medium flame.
- As the oil is ready, one by one put your shaped kebabs in it carefully.
- Fry till it turns brown from both sides. - Your kebab is ready, serve it with sauce or chutney.
So that is going to wrap this up with this exceptional food crispy vegan kebab recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!