Apple Pie With Crumbled Topping
Apple Pie With Crumbled Topping

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, apple pie with crumbled topping. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Apple Pie With Crumbled Topping is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Apple Pie With Crumbled Topping is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple pie with crumbled topping using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie With Crumbled Topping:
  1. Prepare 1 frozen deep dish pie crust
  2. Get Filling
  3. Prepare 3 Jonagold apples (cored, peeled and sliced into 1/4" wedges)
  4. Get 1/2 cup brown sugar
  5. Take 2 tbsp ap flour
  6. Make ready 1 1/4 tsp ground cinnamon
  7. Prepare 1/2 tsp ground allspice
  8. Get 1 tsp vanilla extract
  9. Prepare Topping
  10. Take 1 1/4 cup ap flour
  11. Get 1/2 cup brown sugar
  12. Take 1 1/2 tsp ground cinnamon
  13. Get 1/4 tsp ground nutmeg
  14. Get 1/4 tsp salt
  15. Get 1/2 cup butter (melted and cooled)
Steps to make Apple Pie With Crumbled Topping:
  1. Preheat oven to 425°
  2. Combine all Filling ingredients & let sit for 10 minutes
  3. Whisk together all dry ingredients of Topping; pour butter over mixture & stir until blended
  4. Pour apple mixture into pie crust (may be heaping) & cover with crumble topping
  5. Bake for 20 minutes; reduce heat to 375° and bake for 40 more minutes (cover with foil loosely halfway through to prevent topping from burning)
  6. Let cool for 10-15 minutes before serving

So that is going to wrap this up with this special food apple pie with crumbled topping recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!