Apple -  Pie  Pockets
Apple - Pie Pockets

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple - pie pockets. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple - Pie Pockets is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Apple - Pie Pockets is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have apple - pie pockets using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Apple - Pie Pockets:
  1. Prepare 2 1/4 cup all-purpose flour
  2. Take 1 pkg. quick rise yeast
  3. Prepare 1 tbsp granulated sugar
  4. Get 1/2 tsp salt
  5. Make ready 2/3 cup water
  6. Make ready 1/4 cup butter
  7. Prepare 1 for the filling
  8. Take 4 cup thinly sliced apples (2-3medium)
  9. Take 1/3 cup granulated sugar
  10. Make ready 2 tbsp all-purpose flour
  11. Make ready 1/2 tsp ground cinnamon
  12. Get 1 for the topping
  13. Make ready 1/4 cup milk
  14. Make ready 4 tsp granulated sugar
Steps to make Apple - Pie Pockets:
  1. In a large bowl. Combine 1 cup flour, yeast, sugar, salt.In a sausepan. Heat water & butter to 120º-130º. Add to dry ingredients. Beat just until moistened. Stir in enough remaining flour to form soft dough.
  2. Turn into floured surface. Knead until smooth & elastic 6-8 minutes. Cover & let rest 10 minutes.
  3. Divide dough into 4 portions. Roll each portion into 8" square. Cut into 4 squares. Cut apple slices into thirds.Toss with sugar, flour & cinnamon. Place a small amount in your squares. Bring up corners up over the filling . Pinch and seal. Secure with a toothpick if needed.
  4. Place 3" apart on baking sheet lightly spray.Cover and let rise in a warm place for 30 minutes.Brush with milk. Sprinkle with sugar.
  5. Bake 375º. 12-14 minutes or until golden brown remove to wire racks to cool. Remove toothpicks.

So that is going to wrap this up for this special food apple - pie pockets recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!