Apple pear pie
Apple pear pie

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, apple pear pie. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Apple pear pie is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Apple pear pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

Featuring two of fall's essential harvest fruits, this pie is a true tribute to the season. Impossibly EASY Paleo Pear Apple Pie is a spiced Pear and Apple Paleo Pie recipe that's IMPOSSIBLE to mess up! Made with simple, healthy ingredients; eggs, non dairy milk, maple syrup.

To begin with this particular recipe, we have to prepare a few components. You can cook apple pear pie using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple pear pie:
  1. Prepare 450 g Pale flour
  2. Prepare 230 g Unsalted butter
  3. Prepare Pinch salt
  4. Get 1 tea spoon braking powder
  5. Get 1 egg
  6. Get 2 big apples
  7. Make ready 2 big pears
  8. Get 100 g Powdered sugar
  9. Prepare 20 g Brown sugar
  10. Make ready Juice from 1/3 of lemon

The pie hold its shape when sliced too. Add the butter around the apple and pear pieces and. Traditional apple crumble in the pot horizontal top view. Delicious almond pear pie closeup at the table. top view.

Instructions to make Apple pear pie:
  1. Chop apples and pears into small pieces.
  2. Put them with brown sugar and lemon juice to a pot and cook them to make them soft.
  3. In a bowl combine all dry ingredients and crumble butter in it with an egg. Make a solid dough. Wrap it and put it to the fridge for at least 30 minutes.
  4. With a half of the dough cover a backing dish and make small holes with a fork. Cover it with cooked fruits.
  5. The second half of the dough grate on a cheese grater and cover the fruit layer.
  6. Bake it at 180oC for 60 minutes.
  7. Enjoy your cake!

Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! This richly dynamic apple and pear pie is an impressive dessert for the holidays; and better yet, it's absolutely delicious served with coffee as a next-day breakfast (which is a very important. Take your usual apple pie up a notch or two by adding pear slices and chopped pecans! This gooey fall dessert will fit right in with your Thanksgiving pies, or any other occasion that calls for a special dessert. This pear pie recipe is one I came up with recently!

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