Pressure Cooker Beef Stew
Pressure Cooker Beef Stew

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, pressure cooker beef stew. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pressure Cooker Beef Stew is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Pressure Cooker Beef Stew is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook pressure cooker beef stew using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pressure Cooker Beef Stew:
  1. Prepare 2 LBs beef stew meet
  2. Make ready 1/4 cup all purpose flour
  3. Get 1 tsp salt
  4. Get 1/2 tsp black pepper
  5. Prepare 1/4 cup cooking oil
  6. Take 1 medium celery stick
  7. Make ready 1 large onion
  8. Take 3 cloves fresh garlic
  9. Make ready 1 Tbsp tomato paste
  10. Make ready 3 1/2 cup cups water (or beef broth)
  11. Make ready 2 1/2 Tbsp beef bouillon
  12. Make ready 2 tsp Worcestershire sauce
  13. Make ready 1 lb potatoes (cut into large chunks)
  14. Make ready 2 large carrots
  15. Prepare 2 dried bay leaves
  16. Prepare 1 1/2 Tbsp corn starch
  17. Make ready 1 1/2 Tbsp cold water
Instructions to make Pressure Cooker Beef Stew:
  1. Combine 1 tsp salt, 1/2 tsp pepper, and 1/4 cup flour and coat beef with mixture.
  2. Saute beef in oil until browned (no need to cook all the way through) once browned set aside.
  3. In pan that browned meat cook celery, onion, tomato paste, garlic.
  4. Turn off saute setting, add 3 1/2 cups beef broth or water and 2 tsp Worcestershire sauce
  5. Add browned meat back into instant pot, along with carrots and potatoes and bay leaves. combine well
  6. Close lid, close vent, set to pressure cook on high for 35 minutes then let naturally release for 10 minutes then quick release
  7. Remove lid and set to saute
  8. Make corn starch slurry out of 1.5 Tbsp corn starch and 1.5 Tbsp cold water combine well then add into simmering beef stew
  9. Stir well to thicken, turn off heat and serve

So that’s going to wrap this up with this exceptional food pressure cooker beef stew recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!