Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, apple pie pockets. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Apple Pie Pockets is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Apple Pie Pockets is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have apple pie pockets using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Pie Pockets:
- Get 2 Granny Smith apples
- Get 1 cup Water
- Make ready 1 cup Sugar
- Take 1 tbsp Cornstarch
- Prepare 1 tsp Cinnamon
- Make ready 1/2 tsp Salt
- Make ready 2 tbsp Apple cider vinegar
- Make ready 1 Egg
- Prepare 2 Sheets of thawed puff pastry
Steps to make Apple Pie Pockets:
- Preheat oven to 350°F.
- Core,peel,and chop the granny apples
- In a medium sauce pan on medium heat,combine your apples,water,sugar,cornstarch,cinnamon, Salt,and vinegar. Let it simmer until the apples soften and the mixture becomes syrupy about 15-20. Cool.
- Roll pastry to 9x12- inches. Cut to square. Whisk the egg and spread it on the squares. Place the cooled apple filling in the center of half of the cut pastry leaving a 1/2 inch boarder. Top with the other half of the pastry. And crimp the edges with a fork to seal. Put in the pie pockets and bake them for 20 mins or until golden brown.
So that’s going to wrap this up with this exceptional food apple pie pockets recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
