Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple crumble pie. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Apple Crumble Pie is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Apple Crumble Pie is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple crumble pie using 20 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble Pie:
- Prepare For Pie
- Get 1 (9 inch) unbaked pie crust, homemade or store bought
- Take 4 poundsapples, a mix of granny smith and another brand such as
- Prepare cortland. peeled, cored and sliced into 1/4 inch slices
- Make ready 2 tablespoons fresh lemon juice
- Take 4 tablespoons butter
- Get 2/3 cup granulated sugar
- Make ready 2 tablespoons all purpose flour
- Take 1 teaspoon ground cinnamononl
- Get 1/4 teaspoon salt
- Take For Crumb Topping
- Make ready 8 tablespoons salted butter, melted
- Get 1 1/2 cup all purpose flour
- Make ready 1 teaspoon ground cinnamon
- Prepare 1/4 teaspoon ground ginger
- Make ready 1/4 teaspoon ground allspice
- Make ready 1/2 cup light brown sugar, packed
- Get 1/4 cup granulated sugar
- Take 1 teaspoon vanilla extract
- Get 1/2 cup toffee bits, I used Health Bits Toffee Bits
Steps to make Apple Crumble Pie:
- Fit pie pastry in 9 inch pie pan and refrigerate while preparing filling and topping
- Place apple slices, lemon juice and sugar in a bowl and toss to coat
- Heat butter in a large skillet, add apples with all juices in bowl and cook on medium heat, stirring often until apples are tender but still holding their shape
- Add cinnamon, flour and salt and stir just until blended, less than 1 minute
- Transfer apples to abowl and chill until cold. This can be done up to two days before baking the pie.
- ,Make Crumb Topping
- In abowl combine flour, brown sugar, granulated sugar, vanilla, toffee bits and spices. Mix to blend
- Add melted butter and stir with a fork to make crumbs
- Assemble and Bake Pieun
- Preheat the oven to 425. Line a baking sheet with foil
- Spoon cooled apple filling into pie shell
- Evenly top with Crumb Topping, place on foil lined pan and bake 30 to 40 minutes until golden and bubbling. Cool on rack
- Serve with vanilla ice cream or whipped cream
So that is going to wrap this up with this exceptional food apple crumble pie recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!