Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, turkey enchiladas!. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Turkey enchiladas! is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Turkey enchiladas! is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have turkey enchiladas! using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey enchiladas!:
- Prepare 2 cup leftover Turkey, chopped fine.
- Get 2 cup of shredded pepper jack cheese
- Make ready 1 cup of shredded extra sharp cheddar cheese
- Get 1 16 ounce can of enchilada sauce red or green is fine
- Get 16 oz can of chopped Ortega chilis
- Make ready 6 tacos size flour tortillas or 12 corn tortillas your choice
- Make ready 1 Sour cream, salsa, guacamole, chopped green onions; chopped jalapenos , optional toppings or garnish
Instructions to make Turkey enchiladas!:
- In a large bowl combine 1 Cup shredded pepper jack cheese, the chopped turkey Ortega chiles and mix well.
- Fill your tortillas corn or flour with the turkey mixture place seam down in a baking dish.
- Once all of your tortillas are filled pour enchilada sauce over the top on the enchiladas. Top with remaining pepper jack cheese and cheddar cheese bake at 350°F for 30 minutes.
So that’s going to wrap this up with this exceptional food turkey enchiladas! recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
