Turkey-Chicken Chili
Turkey-Chicken Chili

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey-chicken chili. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Turkey-Chicken Chili is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Turkey-Chicken Chili is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have turkey-chicken chili using 21 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Turkey-Chicken Chili:
  1. Make ready 1 lb chicken breast, diced
  2. Get 1 lb ground turkey
  3. Make ready 3 oz chipotle adobe - blended
  4. Take 1 large onion
  5. Prepare 2 clove roasted garlic
  6. Get 2 clove minced fresh garlic
  7. Prepare 1 tbsp onion powder
  8. Make ready 1 tbsp garlic powder
  9. Make ready 1 tbsp chipotle powder
  10. Get 1 tbsp chili powder
  11. Get 1 tbsp paprika
  12. Get 1 cup cooked pinto beans
  13. Get 1 cup cooked kidney beans
  14. Get 3 cup canned Italian plum tomatoes
  15. Get 1 cup white chicken stock
  16. Make ready 1 tbsp Sriracha hot sauce
  17. Take 1 ripe avocado
  18. Get 1 tbsp olive oil
  19. Prepare 1 tbsp low-fat shredded aged cheddar (optional)
  20. Take 1 Kosher salt
  21. Prepare 1 Pepper
Steps to make Turkey-Chicken Chili:
  1. Season the chicken breast and ground turkey with kosher salt and pepper.
  2. Heat olive oil in a large pot over high heat, and then add chicken and turkey.
  3. Cook for 10 minutes, until brown.
  4. Drain off the excess oil and add dried seasonings.
  5. Remove the protein and set aside.
  6. Cook the onions and garlic until tender, about 5 minutes.
  7. Add the puréed chipotle adobe and roasted garlic.
  8. Return the meats to the pot and the remaining ingredients.
  9. Cook over a slow simmer for 2 hours.
  10. Taste and add final seasoning of salt and pepper.
  11. Finish with sliced avocado, non-fat sour cream, sliced scallion, cilantro leaves, and low-fat shredded aged cheddar (optional).

So that is going to wrap this up for this special food turkey-chicken chili recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!