Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, roasted butternut squash. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Roasted Butternut Squash is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Roasted Butternut Squash is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook roasted butternut squash using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Roasted Butternut Squash:
- Take 1 large Butternut Squash ( about 3 pds.)
- Get 3 tbsp butter or good olive oil
- Make ready 2 tbsp brown sugar
- Make ready 2 tsp salt
- Make ready 1 tsp fresh ground pepper
Steps to make Roasted Butternut Squash:
- Preheat oven to 400°
- Peel and seed Squash and cut into 1 inch chunks. Place Squash on a large non stick sheet pan.
- In a small bowl melt butter in microwave about 20-30 seconds.
- Add brown sugar to melted butter and blend well.
- Pour butter brown sugar mixture over Squash. Give squash a toss so to evenly coat. Salt and pepper and toss again.
- Roast squash in the oven for 25-30 minutes turning once in between cooking time.
So that’s going to wrap it up with this special food roasted butternut squash recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
