Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, french apple tart. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
French Apple Tart is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. French Apple Tart is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have french apple tart using 15 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make French Apple Tart:
- Get Pastry Dough
- Make ready 1/2 cup Softened Butter
- Get 1/3 cup Sugar
- Prepare 1 cup All-Purpose Flour
- Get 1 tsp Vanilla Extract
- Get Custard layer - The Filling
- Make ready 1 Egg
- Make ready 1/2 cup Sugar
- Prepare 1 tsp Vanilla Extract
- Make ready 1/2 tbsp Lemon Juice
- Take 225 grams /8 Ounces / (one large pack) Cream Cheese
- Prepare Topping
- Take 2 large Green Apple
- Get 1/4 cup Sugar
- Get 1 tsp Cinnamon
Steps to make French Apple Tart:
- Preheat the oven to 400°F / 200ºC
- We will start with the pastry dough. In a bowl add softened butter (room temp). or you can use shortening instead.
- Next Add the sugar, vanilla extract and the flour.
- Combine the ingredients together. Use your hand. Continue working until there are no large pieces.
- Place the dough in tart pan, use your hand to work the dough up the sides of the pan. Try to get the dough as even as possible.
- // I used a circle tart pan ( 10 1/4 ")
- Run the tart pan into oven for 15 min.
- In While the tart pastry is cooking. Make the custard by adding a large egg to a bowl.
- Whisk in sugar, lemon juice, vanilla extract and cream cheese untill it combined well. Put it to a side.
- Grap the apples and peel them. Then cut the apples into thin slices.
- Add sugar and cinnamon, stir well till the sugar and cinnamon coverd the apples.
- Time to put all layers together, pour the custard in the pan over the tart shell. Then add the sliced apples.
- Run the tart into oven for 30 minutes.
So that’s going to wrap this up for this special food french apple tart recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!