Cream of Chicken w/ Butternut Squash
Cream of Chicken w/ Butternut Squash

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cream of chicken w/ butternut squash. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Cream of Chicken w/ Butternut Squash is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cream of Chicken w/ Butternut Squash is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cream of chicken w/ butternut squash using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cream of Chicken w/ Butternut Squash:
  1. Get 32 oz cream of chicken soup
  2. Make ready 1 small butternut squash; peeled, seeded, & medium dice
  3. Make ready 1 red bell pepper; medium dice
  4. Take 1 large shallot; small dice
  5. Make ready 2 garlic cloves; creamed
  6. Prepare 2 T fresh rosemary; minced
  7. Get 1 t crushed pepper flakes
  8. Take 1/4 C white wine vinegar
  9. Get 3/4 oz fresh basil; chiffonade
  10. Get 1/2 C shredded merlot-parmesean cheese
  11. Make ready as needed olive oil
  12. Get as needed kosher salt & freshly cracked black pepper
Steps to make Cream of Chicken w/ Butternut Squash:
  1. Heat cream of chicken and 1 T rosemary separately in a medium sized saucepot.
  2. Heat a saute pan with enough oil to cover the bottom of the pan.
  3. Add butternut squash, bell pepper, crushed pepper flakes, and shallots. Season with rosemary, salt, and pepper. Saute until caramelized and tender, about 5 minutes.
  4. Add garlic. Saute 30 seconds.
  5. Add vinegar. Cook 1 minute.
  6. Pour vegetable medley into the saucepot with the soup.
  7. Simmer 2 minutes.
  8. Garnish with fresh basil and cheese.
  9. Variations; Parsley, mint, oregano, thyme, tomatoes, asiago, fontina, gruyere, parmigiano reggiano, pecorino, ricotta, romano, swiss, provolone, chives, asparagus, broccoli, celery root, swiss chard, carrots, eggplant, fennel, bacon, honey, lemon, potatoes, sage, thyme, green beans

So that’s going to wrap it up for this special food cream of chicken w/ butternut squash recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!