Alkaline - Butternut Squash Fries
Alkaline - Butternut Squash Fries

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, alkaline - butternut squash fries. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Alkaline - Butternut Squash Fries is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Alkaline - Butternut Squash Fries is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have alkaline - butternut squash fries using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Alkaline - Butternut Squash Fries:
  1. Take 1 butternut squash
  2. Make ready Sea salt (season to your taste)
  3. Take Grape seed oil
  4. Take Baking sheet pan
  5. Make ready Ketchup (create your own or store bought)
Instructions to make Alkaline - Butternut Squash Fries:
  1. Peel butternut squash and slice into fries
  2. Put in bowl and lightly coat fries with grape seed oil and sea salt. Preheat oven at 350 degrees
  3. Place fries on baking sheet pan and let bake for 15-20 mins until soft, (for the last minute you can put oven on broil to give it a crunchy taste) remove and enjoy! 😃

So that’s going to wrap it up with this special food alkaline - butternut squash fries recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!