Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed apple streusel. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Apple season is upon us and therefore we all need an easy but delicious apple recipe for the Instant First of all, this COULD NOT be any easier. You throw the streusel together in a bowl - and you can. Everything you love about apple crisp but baked inside an Sprinkle the streusel over top.
Stuffed Apple Streusel is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Stuffed Apple Streusel is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have stuffed apple streusel using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Apple Streusel:
- Make ready 5 large apples (Granny Smith, Joanagold or Honey Crisp)
- Prepare 2 tbsp sugar
- Get 1 tsp cornstarch
- Prepare 1 tsp lemon juice
- Prepare 1 tsp vanilla extract
- Make ready 1/2 tsp ground cinnamon
- Get 1/4 tsp ground nutmeg
- Prepare 1/8 tsp kosher sea salt
- Prepare For the streusel topping
- Get 1/4 cup all purpose flour
- Prepare 1/4 cup old fashioned oats
- Make ready 1/4 cup brown sugar
- Get 1/2 tsp ground cinnamon
- Prepare 1/4 tsp baking powder
- Get 1/8 tsp kosher sea salt
- Get 3 tbsp unsalted butter
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Instructions to make Stuffed Apple Streusel:
- Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
- Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
- In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
- In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
- Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
- Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.
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So that’s going to wrap it up with this exceptional food stuffed apple streusel recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!