Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, butternut gratin with reblochon. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Butternut Gratin With Reblochon is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Butternut Gratin With Reblochon is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have butternut gratin with reblochon using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Butternut Gratin With Reblochon:
- Make ready 1 medium Butternut
- Make ready 300 grams Potato
- Get 250 grams Reblochon
- Make ready 1 pinch Salt and pepper
Instructions to make Butternut Gratin With Reblochon:
- Steam butternut and potato for 10-15 minutes
- Mash butternut and potato.
- Add salt and pepper
- Place it on baking pan
- Add reblochon on it
- Bake for 20-25 minutes at 180°C
So that’s going to wrap this up with this special food butternut gratin with reblochon recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
