Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, butternut squash cream-soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Butternut Squash Cream-Soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Butternut Squash Cream-Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook butternut squash cream-soup using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Butternut Squash Cream-Soup:
- Make ready 1 Butternut Squash (baked)
- Take 50 g butter
- Prepare 1 onion (finely chopped)
- Take 1 tsp thyme
- Prepare 3-4 tbsp honey
- Prepare 1 potato (bigger, peeled, cubed)
- Get 1 Apple
- Prepare 1-1,5 litre Meat stock
- Prepare 1 orange
- Get Salt, Pepper, Nutmeg
- Get 100 ml double cream
Steps to make Butternut Squash Cream-Soup:
- Simply cube the butternut squash up, and bake till nice soft inside on 240 C°
- While the B.Squash being in the oven, braise the finely chopped onions on some butter with thyme. Add 3-4 spoon honey caramelising abut.
- Add the diced potatoes & apples, then pour the meat stock and cook until the potato & apple are soft.
- After they fully cooked, add the previously peeled baked butternut squash. With a stick blender, soft purée the soup, then season with freshly squeezed orange juice, salt, pepper and fresh grated nutmeg.
- Serving: smoked cheese strips goes into the bowl. Scoop some soup into the bowl, decorating with seeds & olive oil
So that’s going to wrap this up for this exceptional food butternut squash cream-soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!