Pumpkin Bread/Muffins
Pumpkin Bread/Muffins

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pumpkin bread/muffins. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pumpkin Bread/Muffins is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Pumpkin Bread/Muffins is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook pumpkin bread/muffins using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Bread/Muffins:
  1. Prepare 3 1/3 Cups flour sifted
  2. Get 2 Teaspoons baking soda
  3. Make ready 1 1/2 Teaspoons salt
  4. Make ready 1 Teaspoon cinnamon
  5. Prepare 1 Teaspoon nutmeg
  6. Take 3 Cups sugar granulated
  7. Make ready 1 Cup vegetable oil
  8. Get 4 eggs (large)
  9. Make ready 2/3 Cup water
  10. Make ready 2 Cups pumpkin canned (1 small can)
Steps to make Pumpkin Bread/Muffins:
  1. Sift together dry ingredients, including sugar, into a mixing bowl.
  2. Make a well in the dry ingredients and add all remaining ingredients. Mix together until smooth.
  3. Put batter into 3 conventional bread loaf pans that have been greased and floured (non-stick spray will not work). Alternatively, drop by tablespoonfuls into a mini-muffin tin.
  4. Bake at 350 degrees F for one hour, or until toothpick comes out clean. If making mini-muffins, bake for 12-15 minutes. Cool slightly in pans, then turn onto racks to finish cooling.
  5. Wrap in foil or plastic and store in the refrigerator, or freeze if desired.

So that is going to wrap it up with this exceptional food pumpkin bread/muffins recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!