Butternut Squash Mutabbal
Butternut Squash Mutabbal

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, butternut squash mutabbal. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Butternut Squash Mutabbal is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Butternut Squash Mutabbal is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have butternut squash mutabbal using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Mutabbal:
  1. Get 1 kg Butternut Squash
  2. Make ready 1 tablespoon tahina
  3. Prepare juice of half a lemon
  4. Make ready 1 TSP cumin powder
  5. Take pinch black pepper
  6. Take half a teaspoon salt
Instructions to make Butternut Squash Mutabbal:
  1. Oven cooked butternut squash cut in half and sprayed with oil can.
  2. Pell off the skin. Place in a blender.
  3. Add all the ingredients together in the blender.
  4. Taste and adjust salt to your taste.

So that’s going to wrap it up for this special food butternut squash mutabbal recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!