Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple pie moonshine. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Apple Pie Moonshine is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Apple Pie Moonshine is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have apple pie moonshine using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Apple Pie Moonshine:
- Get 1 gallon apple cider
- Make ready 1 gallon apple juice
- Take 1 1/2 cup white sugar
- Make ready 8 stick cinnamon
- Make ready 1 liter 190 proof everclear
Steps to make Apple Pie Moonshine:
- In a large stock pot, combine the apple cider, apple juice, sugar, and cinnamon sticks.
- While heating up, slowly adjust sugar and cinnamon to your liking. You can add 1/4 cup of brown sugar also.
- Bring to a boil, then take it off the heat and allow to cool.
- Add the liquor.
- Pour this into mason jars, put the lids on, and let it mellow out. You could drink it right away, but it does get better after a couple of weeks. (you can divide the cinnamon sticks and put in the jars.
- For more alcohol taste, increase Everclear how you want. Regular recipe is like sipping wine. Using 1 1/2 fifths is getting serious. 2 fifths require a warning label from the surgeon General-lol
So that is going to wrap this up with this special food apple pie moonshine recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
