Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sour cream apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Sour Cream Apple Pie is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Sour Cream Apple Pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook sour cream apple pie using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sour Cream Apple Pie:
- Get 1 x 9" pie crust
- Take Pie filling:
- Take 3/4 cup sugar
- Make ready 2 tblsp all purpose flour
- Make ready 1/8 tspn salt
- Get 1 cup sour cream
- Prepare 1/2 tspn vanilla extract
- Take 1 egg
- Make ready 2 cups apple peeled & chopped (Granny Smith or similar)
- Get Topping:
- Get 1/4 cup sugar
- Get 1/3 cup flour
- Make ready 1 tspn cinnamon
- Take 1/4 cup cold butter cut into small pieces
Instructions to make Sour Cream Apple Pie:
- Preheat oven to 425°.
- Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
- Pour the pie filling into the pie shell.
- Bake at 425° for 15 minutes.
- Then turn down the oven to 350° & continue baking for 30 minutes.
- Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
- Add the topping and bake another 15 minutes.
- Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊
So that’s going to wrap it up with this special food sour cream apple pie recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!