Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, kit - kat crunch bars….. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Add the rice Krispies and mix until well combined. Pour the mixture over the set layer underneath and use a spatula t spread out evenly. Place the Kit Kat cubes over the chocolate layer.
Kit - Kat Crunch Bars…. is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Kit - Kat Crunch Bars…. is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have kit - kat crunch bars…. using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kit - Kat Crunch Bars….:
- Take 1 heaping cup of peanut butter
- Make ready 1/2 cup light corn syrup
- Take 1/4 cup light brown sugar
- Take 1 tbsp vanilla extract
- Prepare 3 cup rice krispies cereal
- Get 1 Chocolate Topping
- Get 1 heaping cup kit kat bars cut into pieces ( about 4 cuts per bar slice)
- Make ready 1 cup semi sweet chocolate chips
- Prepare 1/4 cup peanut butter
- Prepare 1 cup rice krispies
Find seasonal flavors, nutritional facts and more here. All your favorite KIT KAT ® Bars, miniatures and snacks for every occasion. They're the classic crunchy wafer bars that make any break better. These homemade Kit Kat bars are supposed to taste like the popular candy bar of the same name.
Instructions to make Kit - Kat Crunch Bars….:
- Line an 8" square pan with aluminum foil. Leaving an overhang. Spray lightly. Set aside.
- In a large microwave bowl.Combine P.B. corn syrup, br. Sugar on high for 1 minute to melt.Stop to stir. Mixture will be granular.
- Return bowl to microwave for 1 more minute on high. Stir in vanilla. Stir in 3 cups rice krispies.Turn mixture into prepared pan.Packing down. Set aside.
- In medium microwave bowl. Combine chocolate chips , P.B.on high for 1 minute to melt.Stop to stir.Chips may not be completely melted. Return to microwave 15 seconds bursts. Until chocolate I s melted Stir in 1 cups cereal.
- Pour chocolate mixture over base. Packing down a little bit. Smoothing the top.
- Place kit kats about 10 evenly & tightly spaced in rows over surface.Once all pieces are put down. Go back & push them down lightly so they embed into the chocolate crispy layer.
- Cover & put in the refrigerator for 2-3 hours or overnight. They will keep for 1 week at room temperature, in fridge for 2 weeks, freezer for 6 month's.
They do have the nice chocolatey crunch of a Kit Kat candy bar but note that these bars have a peanut butter flavor and are more salty-sweet than the candy bar. These are very similar to a recipe in a Paula Deen magazine. And with all of the ingredients and preparation they just taste like: crackers chocolate and brown sugar definitely not a Kit Kat bar. In addition they are OVERPOWERINGLY SWEET & RICH! Kit Kat lovers, we're lookin' at you!
So that’s going to wrap this up with this special food kit - kat crunch bars…. recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!