Apple Pie from scratch
Apple Pie from scratch

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, apple pie from scratch. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Apple Pie from scratch is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Apple Pie from scratch is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook apple pie from scratch using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie from scratch:
  1. Take Filling
  2. Get 2 1/2 medium apples
  3. Prepare 1 cup sugar
  4. Get 1 tbsp all purpose flour
  5. Make ready 1/2 tsp cinnamon
  6. Take 1 pinch nutmeg
  7. Get 1 dash rum
  8. Take 1 tsp vanilla essence
  9. Get Pastry
  10. Prepare 2 cup all purpose flour
  11. Get 100 grams butter
  12. Get 1 pinch salt
  13. Make ready 1 tbsp cold water
Steps to make Apple Pie from scratch:
  1. Mix flour, butter and salt in a bowl to make the pastry dough.
  2. Don't over knead the dough. Cut the dough into two disks, wrap in cling film and leave to rest for least 30 min.
  3. Pre heat the oven.
  4. Peel, core and cut the apple into 1/4 - 1/2 inch thick slices.
  5. Add the remaining ingredients for the filling to the apples.
  6. Take one pastry disk and roll it to form the base. Line the pastry tin.
  7. Pour the filling into the tin.
  8. Roll the other pastry disk to form the lid and arrange over the apples. Pinch in the edges to secure.
  9. Cut some slits on the top, for the steam to escape.
  10. Bake the pie till the crust turns golden and you can see the apple filling bubble through the slits.
  11. Serve with cream or ice cream.

So that is going to wrap it up with this exceptional food apple pie from scratch recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!