White chicken chili
White chicken chili

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, white chicken chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Get Inspired On Our Official Site. In a Dutch oven over medium heat, cook chicken and onion in oil until lightly browned.

White chicken chili is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. White chicken chili is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook white chicken chili using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make White chicken chili:
  1. Prepare 3 lb boneless skinless chicken breast
  2. Get 4 cup Chicken broth
  3. Take 1 tbsp olive oil
  4. Prepare 1 large onion
  5. Make ready 3 clove garlic
  6. Take 1 diced jalapeño
  7. Take 3 can white beans
  8. Take 1 can corn
  9. Prepare 1/4 tsp cumin
  10. Prepare 1 tbsp oregano
  11. Take 1 tsp cayenne pepper
  12. Get 1/2 tsp cloves
  13. Get 1/4 cup lemon juice
  14. Take 1/4 cup cheddar cheese
  15. Take 1/4 cup colby jack cheese
  16. Get 1/4 cup sour cream
  17. Get 2 can diced green chilies
  18. Prepare 1 can diced tomatoes

Keep a package of frozen diced cooked chicken in the freezer. I got the best white chicken chili recipe from my sister-in-law, who made a big batch and served a crowd one night. It's easy and quick, which is helpful since I'm a college student. Chicken, great Northern beans, white corn, green chile peppers, and taco seasoning combine in a slow cooker to make this award-winning chili.

Steps to make White chicken chili:
  1. Set crock pot to 8 hour setting and place the washed chicken breasts inside.
  2. Heat oil in a skillet, adding the onion, garlic and jalapeño. Sautee for about 4 minutes.
  3. Pour the chicken broth over the chicken and veggies.
  4. Add the onions, garlic and jalapeño to the crock pot.
  5. Add the oregano, cloves, cumin, cayenne pepper, chilies, tomatoes and lemon juice.
  6. Let cook for 6 hours, stirring occasionally.
  7. Once the chicken has cooked for 6 hours, remove it from the pot. Add the beans and the corn, drained.
  8. Shred the chicken up completely, adding it to the crock pot when finished.
  9. Add both kinds of cheese and the sour cream.
  10. Cook for 2 more hours, stirring occasionally.
  11. Serve hot- can garnish with green onions, sour cream, cheese or jalapeños.

Flavorful White Chicken Chili made with hearty beans, tender chicken, and a rich and creamy broth. It's a great alternative to traditional beef chili and makes for a super satisfying dinner! If you're lucky to have any left it will make great leftovers for lunch the next day too! Yes, traditionally white chicken chili is thinner than a "regular" chili. I would use heavy cream and whisk a little cornstarch into the cream before adding it to the crockpot.

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