Roasted Butternut Squash Soup
Roasted Butternut Squash Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, roasted butternut squash soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roasted Butternut Squash Soup is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Roasted Butternut Squash Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook roasted butternut squash soup using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Roasted Butternut Squash Soup:
  1. Take 2 kg Butter squash, peeled and de-seeded
  2. Take 250 g onion
  3. Prepare 5 tbsp vegetable oil
  4. Take 2 cloves finely chopped garlic
  5. Make ready 10 back rashes of bacon in small pieces
  6. Prepare Vegetable stock
  7. Get to taste Salt and black pepper
  8. Take Cooking cream or thick natural yoghurt as required
Steps to make Roasted Butternut Squash Soup:
  1. Here are the ingredients
  2. Cut the squash into thick pieces, place on a lightly oiled baking sheet and roast for 25 minutes in a hot oven until the flesh is soft and golden brown
  3. Sweat the onions and garlic in the oil without colouring for 5 minutes
  4. Add the bacon and cook it till brown
  5. Add the roasted squash, pour in the stock and bring to boil. Simmer for 20 minutes
  6. Allow to cool before blending. Blend it till smooth, reheat over a low medium heat, season lightly, add the cooking cream
  7. Serve it while hot as an appetizer

So that’s going to wrap this up with this special food roasted butternut squash soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!