Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy apple pie fritters. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy Apple Pie Fritters is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Crispy Apple Pie Fritters is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook crispy apple pie fritters using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crispy Apple Pie Fritters:
- Prepare 15 Gyoza skins
- Make ready 1 Apple
- Get 1 tbsp Sugar
- Prepare 1 dash Lemon juice
- Take 1 tsp Butter
- Get 1 Cinnamon
- Get 1 Frying oil
Instructions to make Crispy Apple Pie Fritters:
- Cut the apple into 8 equal portions and cut into wedges.
- Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens.
- Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling.
- Fry in 170°C oil until golden brown.
- This is them made with chocolate. They're succulent when freshly made.
- This is the shortcut version made with apple jam.
- Cheese-filled ones are best for bento.
So that is going to wrap it up for this special food crispy apple pie fritters recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
