Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried butternut squash. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Fried Butternut Squash is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Fried Butternut Squash is something that I have loved my whole life.
Butternut Squash Fries - Paleo Cooking with Nick Massie. These butternut squash fries are nutritious and tasty! Here's what you need: butternut squash, olive oil, dried rosemary, salt, pepper.
To begin with this particular recipe, we must first prepare a few components. You can have fried butternut squash using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Butternut Squash:
- Make ready 1-1/2 pounds diced butternut squash
- Take 1/4 cup finely diced onion, I used a yellow onion
- Take 2 tablespoons bacon drippings
- Prepare 1 teaspoon salt
- Prepare 1/4 teaspoon granulated garlic powder
Air fried butternut squash is fantastic as Thanksgiving side dish that won't take up the oven or stove. Simple, savory frittata made with butternut squash, onion, Parmesan and fried sage. This delicious gluten-free, meatless recipe is perfect for brunch or dinner. Butternut squash (Cucurbita moschata), known in Australia and New Zealand as butternut pumpkin or gramma, is a type of winter squash that grows on a vine.
Steps to make Fried Butternut Squash:
- Heat the bacon drippings
- Add the butternut squash and onion fry till tender
- Add spices cook till creamy
- Serve I hope you enjoy!
But oh man, these butternut squash "fries" are good - sweet, caramelized edges, crispy ends and chewy middles. The secret to perfect, crispy-chewy (not soggy. Using a crinkle cutter or a knife, carefully cut squash into spears or French-fry shapes. Butternut squash is an orange-fleshed winter squash, celebrated for its versatility and sweet, nutty flavor. This article takes a look at butternut squash, its nutrition, health benefits, and uses.
So that’s going to wrap it up for this special food fried butternut squash recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
