Asian Carne Asada
Asian Carne Asada

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, asian carne asada. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Asian Carne Asada is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Asian Carne Asada is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have asian carne asada using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Asian Carne Asada:
  1. Prepare 2 1/2 lb thick skirt steak
  2. Make ready 1/3 cup soy sauce
  3. Prepare 1/2 tbsp worcestershire sauce
  4. Get 1/4 cup rice vinegar
  5. Make ready 1/2 cup olive oil
  6. Get 1 tbsp granulated garlic (or 2 tablespoons minced garlic)
  7. Take 1 tbsp Mexican oregano
  8. Get 1 tsp ground cumin
  9. Get 1 tbsp Thai red chili flakes
  10. Make ready 2 tbsp agave nectar or light brown sugar
  11. Prepare 1/2 tsp ground ginger
  12. Take 1/4 cup orange, lemon or lime juice (option for short marinade)
  13. Make ready 1 water if needed
  14. Get 1 other options - juice added towards the end, citrus peel used in the long marinade, lemon pepper when grilling, etc
Steps to make Asian Carne Asada:
  1. Mix all of the ingredients and then in a plastic bag or dish add the steak. Add water if needed for coverage.
  2. Marinate 4 hours or overnight.
  3. Grill on the BBQ at med to med - high heat until done to the desired doneness. I use a thermometer for 140° to 145°
  4. Let the meat rest for 15 to 20 minutes.

So that’s going to wrap it up with this special food asian carne asada recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!