Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jane’s chicken dumpling. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Jane’s Chicken dumpling is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Jane’s Chicken dumpling is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jane’s chicken dumpling using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jane’s Chicken dumpling:
- Prepare 2 cans cream of chicken
- Make ready 1 can buttermilk biscuit dough
- Prepare All purpose flour
- Get Whole chicken, chicken thigh, or chicken drumsticks
Steps to make Jane’s Chicken dumpling:
- Fill pot with water.
- Add whole chicken, chicken thigh, or chicken drumsticks the the pot of water and let it boil until it’s cooked.
- While waiting for chicken to boil, pour some all purpose flour in a plate.
- Then roll biscuit dough into a ball and flatten it a little bit and dip each individual ball into all purpose flour.
- Once chicken is cooked, remove it and shred into pieces. Keep the broth in the pot.
- Add the biscuit ball into the broth and boil on high heat for 20 minutes or until the biscuit ball is cooked.
- When the biscuit ball is cooked, add the cream of chicken, and shredded chicken to the broth. Let it boil on medium heat for 10-15 minutes. Mix occasionally. Once the broth looks well mixed and thickened, it’s ready to eat.
So that’s going to wrap this up with this exceptional food jane’s chicken dumpling recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!