Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, carne guisada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Carne Guisada is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Carne Guisada is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook carne guisada using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Carne Guisada:
- Take 1 1/2 lb Stew meat (cut into smaller bite size pieces)
- Get 1 salt
- Make ready 1 pepper
- Make ready 1 garlic powder
- Make ready 1 onion powder
- Make ready 3 tbsp flour
- Prepare 3 tbsp vegetable oil
Steps to make Carne Guisada:
- Bring pot of water to boil.
- Sprinkle meat with salt, pepper, onion and garlic powder, and flour. Mix well.
- Add 3 tbsp of vegetable oil to a separate pot. Cook meat over medium heat until all sides are browned.
- Add boiling water, covering meat, to top of pot. Cover and simmer for 1- 2 hours. Check meat regularly for tenderness and if water needs to be added.
- Sauce can be thickened by adding flour. I also add chili pepper and a little tomato sauce to give it a red color.
So that’s going to wrap it up with this exceptional food carne guisada recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!