Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, harvest sausage shepherd's pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Harvest Sausage Shepherd's Pie is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Harvest Sausage Shepherd's Pie is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Harvest Sausage Shepherd's Pie:
- Get 4 mild sausage links, casing removed
- Get 2 celery, diced
- Prepare 4 cloves garlic, minced
- Prepare 2 carrots, diced
- Get 1/2 granny Smith apple, skinned and diced
- Prepare 1 large onion, diced
- Prepare 1.5 cups diced butternut squash
- Prepare 1 tsp Worcestershire sauce
- Prepare to taste Salt and pepper,
- Make ready to taste Dried basil,
- Make ready to taste Dried thyme,
- Take 3-4 cups mashed potatoes (prepared in advance or packaged)
- Take 1/2 cup shredded cheese
Instructions to make Harvest Sausage Shepherd's Pie:
- In a large pan, brown sausage meat.once browned add onions and garlic.
- Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
- Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
- Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
- **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.
So that’s going to wrap this up with this special food harvest sausage shepherd's pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!