Tony’s Chili con Carne
Tony’s Chili con Carne

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, tony’s chili con carne. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tony’s Chili con Carne is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Tony’s Chili con Carne is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook tony’s chili con carne using 25 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Tony’s Chili con Carne:
  1. Take 1 kg minced beef
  2. Take 2 x red onions
  3. Take 2 x garlic cloves
  4. Prepare 1 x red Pepper
  5. Take 1 x spring Onion
  6. Take 8 x cherry tomatoes
  7. Take 1 x Bitburger beer
  8. Get 1 x teaspoon Demerara sugar
  9. Make ready 1 x small piece of dark chocolate
  10. Get Maggie sauce
  11. Get 1 x Lemon
  12. Prepare 1 x Lime
  13. Take Indian Chili powder
  14. Get 2 x dried chili 🌶
  15. Prepare Chili Panca (spice)
  16. Get Olive oil
  17. Get Sweet Paprika
  18. Make ready Smoked Paprika
  19. Prepare Cumin
  20. Get 1 small cup of red wine
  21. Prepare 1 x tomato purée
  22. Make ready Grated parmigiana cheese
  23. Make ready 2 x cups of Basmati rice
  24. Make ready pods Cardamom
  25. Prepare Star anise
Instructions to make Tony’s Chili con Carne:
  1. Start by getting prepared! Chop up the vegetables (quite small)
  2. Heat up your pot add a small amount of olive oil. If your pan isn’t non- stick add a little more. Add your beef and cook until browned. Then add a cup of beer to the beef and let it simmer mix in with the beef. (I like to drink the rest 😉)
  3. Add salt and pepper. And a small amount of wine and mix thoroughly. Then add your chopped veggies. (not the tomato’s yet!) and mix in. Add a tablespoon of Sweet Paprika and a very small amount of smoked Paprika to the beef. Add one teaspoon Indian chili powder, chili panca
  4. Add tomato Purée and the cherry tomatoes and refill the purée bottle with water and add to the beef. Mix in. As soon as it starts to bubble turn down the heat on low.
  5. Add lemon juice and two finely chopped dried chilies with half a teaspoon of cumin.
  6. Chop up one small piece of the dark chocolate and squeeze one lime wedge into the beef. Taste and add salt and or pepper if needed. It should be full of flavors and the heat of the chili will come after.
  7. Add 2 cups of rice to a sieve and wash thoroughly then add to pot with Lid. Then with same cup add 3 cups of water put in star anis and crushed cardamom seeds and season with salt and pepper. - Bring the rice to the boil then turn it back down to low heat and place on the lid. Let it cook for 10- 12 minutes. Remove star anis and cardamom seeds.
  8. When the rice is finished you can serve ! Finish the plate with the grated parmigiana cheese 🧀

So that is going to wrap this up for this exceptional food tony’s chili con carne recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!