Spinach, butternut and feta quiche
Spinach, butternut and feta quiche

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spinach, butternut and feta quiche. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Everything about this spinach and feta quiche screams delicious & easy! But, with this spinach quiche, all kids are happy to gobble it down, and they don't even realize it's healthy. I think it's the cream cheese and feta that causes them.

Spinach, butternut and feta quiche is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Spinach, butternut and feta quiche is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach, butternut and feta quiche using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spinach, butternut and feta quiche:
  1. Take Pastry
  2. Make ready 300 g flour
  3. Make ready Salt and pepper
  4. Make ready 150 g margarine
  5. Make ready 1 egg
  6. Get 30 ml milk
  7. Prepare Filling
  8. Take 1/2 onion finely chopped
  9. Get 4 eggs
  10. Get 250 ml cream
  11. Prepare 1 packet chopped spinach
  12. Prepare 250 g butternut chopped into small cubes
  13. Prepare Feta cheese crumbled and grated cheddar cheese

Quiches are a baked egg and cheese custard, with a lot of milk or cream, and a soft, delicate texture. Frittatas contain little to no milk or cream, so it is closer in texture to an omelette or straight baked egg. Delicious vegan quiche made with tofu, baked butternut squash and spinach. Keeping it simple with ready made pastry and other easy baking hacks.

Instructions to make Spinach, butternut and feta quiche:
  1. For the pastry mix all ingredients and paste onto your baking dish and bake it for 10 mins at 180 degrees.
  2. For the filling, melt butter in a pot. Add onion, salt and pepper. Add spinach and butternut mixing continuously until it’s cooked.
  3. Add eggs, cream, feta and cheddar cheese.
  4. Pour filling into the pastry and bake for a further 15 mins.

This quiche was totally inspired by this feta. Ok that and because my husband has requested more spinach in our daily diets. With that, the parm / butter base, eggs and milk, and feta, I was ready for a super simple yet delicious quiche. First the spinach and feta, then a mix with the eggs, all into the. This spinach and feta quiche is hearty, delicious and easy to make!

So that’s going to wrap it up for this exceptional food spinach, butternut and feta quiche recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!