Apple Cinnamon Rose Tarts
Apple Cinnamon Rose Tarts

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple cinnamon rose tarts. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Apple Cinnamon Rose Tarts is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Apple Cinnamon Rose Tarts is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook apple cinnamon rose tarts using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Apple Cinnamon Rose Tarts:
  1. Get For Pie Crust :
  2. Make ready 100 grams flour
  3. Prepare 50 grams unsalted butter
  4. Make ready 1/4 tsp salt
  5. Prepare 1/4 tsp sugar
  6. Make ready 2.5 tbsp cold water
  7. Make ready for the roses :
  8. Make ready 1 Apple (i use 145grams Honey Crisp Apple),thinly sliced
  9. Prepare 50 grams sugar
  10. Make ready 10 grams unsalted butter
  11. Make ready 1/4 tsp Cinnamon Powder
Steps to make Apple Cinnamon Rose Tarts:
  1. Make Pie crust : combine flour, butter, salt and sugar then add cold water slowly. Mix until dough is formed. Roll out on flat surface. cut the batter into 20-24 pieces
  2. Make Apple cinnamon roses : - combine apple, sugar and butter in a pan and heat on low-medium level then add cinnamon. use the paper towel to rub the wet apple.
  3. Arrange the apple slices on the dough, overlapping one another. Make sure the top (skin side) of the slices sticks a little out of the strip. Starting from one end, carefully roll the dough, keeping the apple slices in place. Seal the edge at the end, pressing with your finger, and place in a non stick mini muffin pan.
  4. Bake in 350°F for 25-30 minutes - Enjoy!

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